Salsa
Bring some zest into your lives with our salsa recipe. Ripe tomatoes and juicy lemons form the perfect accompaniment for your nachos. Serve this with your tacos, burritos, burrito bowls etc then next time you’re looking to step up your game.
Servings - 4
Difficulty Level - Easy
Preparation Time - 10 mins
Cook Time - None
Ingredients
- 3/4 cup tomatoes, finely chopped
- 1/4 cup onions, finely chopped
- 1 clove garlic, crushed
- 1 lemon, juiced
- 1/2 green chilli, finely chopped
- 3 tbsp coriander, finely chopped
- Salt to taste
| Nutrition Facts | |
|---|---|
| Servings: 4 | |
| Amount per serving | |
| Calories | 15 |
| % Daily Value* | |
| Total Fat 0.1g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 584mg | 25% |
| Total Carbohydrate 3.8g | 1% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1.6g | |
| Protein 0.7g | |
| Vitamin D 0mcg | 0% |
| Calcium 11mg | 1% |
| Iron 0mg | 1% |
| Potassium 118mg | 3% |
Disclaimer: The nutritional values are estimates only. Variations may occur due to quality of ingredients and food preparation. The nutritional analysis found on the recipe pages is calculated from the individual ingredients in each recipe. No information, services, or materials offered by or through this Site shall be construed as or understood to be medical advice or care.
Procedure
- Mix all ingredients together.
- Let sit for 5 minutes so the juices release and mix well.
- Serving Suggestions: Serve nachos with a sprinkle of cheese and microwave until the cheese melts. Top with the salsa.
