Additional information
Nutrientvalue1 | Carbohydrates 79.54g |
---|---|
Nutrientvalue2 | Energy 346.0 kcl |
Nutrientvalue3 | Protein 6.22g |
Nutrientvalue4 | Minerals 0.40% |
Kolam rice, also known as Lachkari Raw Rice, is a variety of rice that is immensely popular in South India. It is known mainly due to its excellent taste, uniform size, and high nutritious values. It is organically harvested from rich Indian paddy fields and is a perfect substitute for Basmati rice in Biryanis. Authentic Kolam rice imparts a beautiful flowery smell when cooked – it is grainy, spongy, and easily digested. And its silky smooth texture makes it perfect for a wide variety of Indian Dishes.
Nutrientvalue1 | Carbohydrates 79.54g |
---|---|
Nutrientvalue2 | Energy 346.0 kcl |
Nutrientvalue3 | Protein 6.22g |
Nutrientvalue4 | Minerals 0.40% |
Mastercook Kolam Rice has a distinctive flavor and aroma that sets it apart from other types of rice. It is also long-grained and has a slightly fluffy texture when cooked.
Yes, Mastercook Kolam Rice is gluten-free and suitable for those with gluten sensitivities.
Rinse the rice in cold water, add it to a pot with water, and bring to a boil. Reduce heat, cover, and simmer until the rice is tender and the water has been absorbed.
Yes, Mastercook Kolam Rice is ideal for making biryani, pulao, or other rice-based dishes.
Mastercook Kolam Rice should be stored in an airtight container in a cool and dry place, away from moisture.