Brown Rice

Category:

Whole Grain Rice

Mastercook Brown Rice is a whole grain version of its white counterpart. Brown rice, unlike white rice, is unpolished and thus retains more nutrients. Its outer layer contains more fiber as well as more vitamins and minerals. Brown rice is completely trans-fat and cholesterol-free, gluten-free, and low in calories, making it an ideal substitute for health-conscious people. Brown rice is a better option for people with diabetes because it is not artificially fortified with nutrients.

Available in 1kg,  25kg

Additional information

Nutrientvalue1

Fiber 2g

Nutrientvalue2

Protein 3g

Nutrientvalue3

Carbs 22g

Nutrientvalue4

Fat 0.8g